Something Else You Wouldn't See in New York

Seen outside Rules, one of London's classic old-time British restaurants:


It is, of course, illegal to serve game hunted in the wild in restaurants in the United States (or at least in New York, and most other parts of the country I'm familiar with). The venison, quail, pheasant and so forth that you get in American restaurants has all been raised on farms.

Me, I'll take the risk of biting into a shotgun pellet for the chance to eat truly wild game. But then, I'm not an American health department nanny.